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photo Grilled Steak with Green Beans, Tomatoes, and Chimichurri Sauce Recipe | Say Mmm

Grilled Steak with Green Beans, Tomatoes, and Chimichurri Sauce

This recipe contains strip steaks, olive oil, extra-virgin olive oil, green beans, grape tomatoes and more.
4 Servings - 30 min -
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Servings:4  | Calories:621 | Total Fat:43g  | Chol:184mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 43g
66 %
Sat Fat 15g
75 %
Total Carb 9g
3 %
Fiber 3g
12 %
Sugars 5g
Cholesterol 184mg
61 %
Sodium 1096mg
46 %
Protein 49g
98 %
83% Strip steaks
6% Others combined
5% Olive oil
5% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs


3/4 pound green beans, trimmed
1 pint grape tomatoes, halved
1 tablespoon olive oil, plus more for grill grates
Kosher salt and freshly ground pepper
2 strip steaks (about 1 inch thick), about 1 1/2 pounds total, trimmed of excess fat and halved
1/2 small garlic clove
1 tablespoon red-wine vinegar
1/4 cup fresh herbs, such as parsley, mint and cilantro
1 tablespoon extra-virgin olive oil
1 tablespoon water
Kosher salt and freshly ground black pepper

Directions : View recipe directions on
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