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photo Grilled Fish Tacos with Creamy Coleslaw For Two Recipe | Say Mmm

Grilled Fish Tacos with Creamy Coleslaw For Two

Skip the food truck line and make a delectable, better-for-you fish taco right at home. This simple dish is cheesy, zesty and bursting with cilantro-lime flavor.
2 Servings - 20 min - kraftrecipes.com
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Servings:2  | Calories:707 | Total Fat:17g  | Chol:59mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 5g
25 %
Total Carb 98g
33 %
Fiber 6g
24 %
Sugars 6g
---
Cholesterol 59mg
20 %
Sodium 1253mg
52 %
Protein 40g
79 %
Calories:
81% Flour tortillas
15% Tilapia fillets
2% KRAFT 2% Milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 Tbsp. lime juice , divided
1 Tbsp. KRAFT Light House Italian Dressing
1/2 tsp. ground cumin
1/2 lb. tilapia fillets
4 flour tortillas (8 inch)
2 Tbsp. KRAFT Mayo Fat Free Mayonnaise Dressing
1 Tbsp. chopped fresh cilantro
1-1/2 cups coleslaw blend (cabbage slaw mix)
1/4 cup KRAFT 2% Milk Shredded Cheddar Cheese

 Directions : View recipe directions on kraftrecipes.com
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