Servings:9 | Calories:512 | Total Fat:31g | Chol:83mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 4g
20 %
Total Carb 56g
19 %
Fiber 2g
8 %
Sugars 43g
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Cholesterol 83mg
28 %
Sodium 144mg
6 %
Protein 6g
11 %
Calories:
43% Olive oil
24% Others combined
21% Sugar
10% Confectioners' sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Xanthan gum
Ingredients
Total Time 1 HR 1 cup all-purpose gluten-free flour, plus more for dusting 1/3 cup almond meal (almond flour) 2 tablespoons poppy seeds 2 teaspoons gluten-free baking powder 1/2 teaspoon xanthan gum 1 cup olive oil 1 1/3 cups sugar 1 teaspoon pure vanilla extract 4 large eggs 1 lemon, zest finely grated, juice squeezed 1 cup confectioners' sugar, sifted if necessary 1/4 cup fresh lemon juice (from 1-2 lemons)
Directions : View recipe directions on foodandwine.com
