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Gluten Free Homemade Ravioli
This Gluten Free Homemade Ravioli recipe contains flour, eggs, egg yolk, olive oil, salt.
glutenfreegirl.com
Servings:
??
| Calories:
1719
| Total Fat:
50g
| Chol:
1296mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
50g
77 %
Sat Fat
14g
68 %
Total Carb
242g
81 %
Fiber
8g
34 %
Sugars
2g
---
Cholesterol
1296mg
432 %
Sodium
2704mg
113 %
Protein
67g
134 %
Calories:
66% Flour
18% Eggs
8% Egg yolk
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2-1/2 cups gf flour (I used the Gluten-Free Pantry’s French Bread Flour Mix)
1 teaspoon salt
1 Tablespoon olive oil
5 eggs
1 egg yolk
Directions :
View recipe
directions
on glutenfreegirl.com
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Gluten Free Homemade Ravioli
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