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photo Crunchy Baked Pork Chops Recipe | Say Mmm

Crunchy Baked Pork Chops

A home cooking weblog from a tiny kitchen in New York City. The place to find all of your new favorite things to cook.
4 Servings - 40 min - smittenkitchen.com
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Servings:4  | Calories:502 | Total Fat:27g  | Chol:140mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 7g
35 %
Total Carb 13g
4 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 140mg
47 %
Sodium 941mg
39 %
Protein 49g
98 %
Calories:
67% Center-cut pork chops
12% Vegetable oil
10% Sandwich bread
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Table salt
4 boneless center-cut pork chops, 6 to 8 ounces each, 3/4 to 1 inch thick, trimmed of excess fat
4 slices hearty white sandwich bread, torn into 1 inch pieces
1 small shallot, minced (about 2 tablespoons)
3 medium garlic cloves, minced or pressed through garlic press (about 1 tablespoon)
2 tablespoons vegetable oil
Ground black pepper
2 tablespoons grated Parmesan cheese
1/2 teaspoon minced fresh thyme leaves
2 tablespoons minced fresh parsley leaves
1/4 cup plus 6 tablespoons unbleached all-purpose flour
3 large egg whites
3 tablespoons Dijon mustard

 Directions : View recipe directions on smittenkitchen.com
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