Servings:11 | Calories:65 | Total Fat:3g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
Sat Fat 2g
Total Carb 10g
49% Russet potatoes
33% Coconut oil
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
4 cups loosely packed (~450 g) finely grated russet potatoes* (~ 3 potatoes) 1 shallot, very thinly sliced 1/4 cup (15 g) fresh chopped parsley (or other herb of choice) 1/2 cup (83 g) corn (if canned, very well drained) 2 Tbsp (28 g) melted vegan butter (or sub coconut oil), plus more for cooking 1 Tbsp (7 g) cornstarch or arrowroot starch (for binding) 1/2 tsp each sea salt and black pepper, plus more to taste
Directions : View recipe directions on minimalistbaker.com