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photo Crab Cakes With Garlic Aioli Recipe | Say Mmm

Crab Cakes With Garlic Aioli

This recipe contains mayonnaise, shredded parmesan cheese, shredded parmesan cheese, butter, butter and more.
4 to 5 servings Servings - ketoresource.org
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Servings:4 to 5 servings  | Calories:762 | Total Fat:57g  | Chol:173mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 57g
88 %
Sat Fat 24g
120 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 173mg
58 %
Sodium 2358mg
98 %
Protein 45g
89 %
Calories:
43% Others combined
26% Mayonnaise
14% Shredded Parmesan cheese
14% Shredded Parmesan cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 pound jumbo lump crabmeat
1/2 pound lump crabmeat
1/2 cup mayonnaise
1 egg, beaten
1/2 cup coconut flour
1 teaspoon mustard
1 teaspoon seafood seasoning
1/4 teaspoon paprika
1 teaspoon minced garlic
1/4 cup finely chopped onion
1/4 cup finely chopped bell pepper
1 tablespoon finely chopped fresh parsley
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 cup shredded Parmesan cheese
3 tablespoon butter
2 teaspoons minced garlic
1 tablespoon freshly squeezed lemon juice
1 cup shredded Parmesan cheese
3 tablespoons butter

 Directions : View recipe directions on ketoresource.org
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