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Cinnamon Baked French Toast

This is a scrumptious make-ahead breakfast casserole that's so easy to prepare, it should be illegal. Leave it plain as the r...
12 Servings - 15 min - thepioneerwoman.com
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Servings:12  | Calories:274 | Total Fat:14g  | Chol:139mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 31g
10 %
Fiber 1g
4 %
Sugars 26g
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Cholesterol 139mg
46 %
Sodium 199mg
8 %
Protein 6g
12 %
Calories:
41% Others combined
24% Butter
18% Sugar
15% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

FRENCH TOAST
1 loaf Crusty Sourdough Or French Bread
8 whole Eggs
2 cups Whole Milk
1/2 cup Whipping (heavy) Cream
3/4 cups Sugar
2 Tablespoons Vanilla Extract
Topping
1/2 cup All-purpose Flour
1/2 cup Firmly Packed Brown Sugar
1 teaspoon Cinnamon
1/4 teaspoon Salt
1 stick Cold Butter, Cut Into Pieces
Fresh Fruit (optional)

Directions : View recipe directions on thepioneerwoman.com
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