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photo Chicken Karaage: Japanese Fried Chicken Recipe | Say Mmm

Chicken Karaage: Japanese Fried Chicken

This recipe contains boneless chicken thighs, sesame oil, peanut oil, soy sauce, sake and more.
10 Servings - 30 min -
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Servings:10  | Calories:75 | Total Fat:5g  | Chol:24mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
Cholesterol 24mg
8 %
Sodium 265mg
11 %
Protein 6g
12 %
44% Boneless chicken thighs
23% Sesame oil
23% Peanut oil
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


10 oz (300g) boneless chicken thighs
1 piece fresh ginger , (about the size of your thumb)
3 Tbs. soy sauce
1 Tbs. sake (see substitution notes below)
about 1/2 cup Potato starch (katakuriko) or cornstarch , (enough to coat the chicken. Potato starch is better, but cornstarch will do)
peanut oil or other vegetable oil , (for deep frying)
a few drops sesame oil , (optional; add to the frying oil for extra flavor)

Directions : View recipe directions on
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