Servings:10 | Calories:75 | Total Fat:5g | Chol:24mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 24mg
8 %
Sodium 265mg
11 %
Protein 6g
12 %
Calories:
44% Boneless chicken thighs
23% Sesame oil
23% Peanut oil
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
10 oz (300g) boneless chicken thighs 1 piece fresh ginger , (about the size of your thumb) 3 Tbs. soy sauce 1 Tbs. sake (see substitution notes below) about 1/2 cup Potato starch (katakuriko) or cornstarch , (enough to coat the chicken. Potato starch is better, but cornstarch will do) peanut oil or other vegetable oil , (for deep frying) a few drops sesame oil , (optional; add to the frying oil for extra flavor)
Directions : View recipe directions on justhungry.com
