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photo Chicken and Artichoke Minestrone Recipe | Say Mmm

Chicken and Artichoke Minestrone

This hearty soup is a great 'warm you upper' for a cold winter night! Served with fresh grated Romano cheese and oven warm Italian bread, it's a hit any night of the week. Mangia!
12 Servings - 45 min - allrecipes.com
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Servings:12  | Calories:201 | Total Fat:5g  | Chol:29mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 21g
7 %
Fiber 5g
20 %
Sugars 3g
---
Cholesterol 29mg
10 %
Sodium 763mg
32 %
Protein 18g
37 %
Calories:
44% Others combined
28% Cooked chicken
15% Orzo pasta
12% Chicken broth
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup uncooked orzo pasta
2 tablespoons olive oil
1 onion, chopped
4 cloves garlic, chopped
2 quarts chicken broth
1/2 cup dry sherry
1 (11 ounce) can whole kernel corn, undrained
1 (15 ounce) can artichoke hearts, drained
4 cups cooked chicken meat
10 large fresh mushrooms, quartered
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
3/4 teaspoon crushed red pepper flakes
1 (10 ounce) package frozen spinach
1 (14.5 ounce) can diced tomatoes, drained

 Directions : View recipe directions on allrecipes.com
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