Servings:?? | Calories:1263 | Total Fat:82g | Chol:222mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 82g
127 %
Sat Fat 12g
61 %
Total Carb 50g
17 %
Fiber 33g
131 %
Sugars 8g
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Cholesterol 222mg
74 %
Sodium 4393mg
183 %
Protein 95g
189 %
Calories:
50% Ripe avocados
32% Halibut
12% Green olives
3% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pound fresh Pacific halibut or other firm-fleshed fish 1 teaspoon kosher salt 3 tablespoons fresh lime juice 2 ripe avocados, peeled and pitted 3/4 cup green olives, sliced 1/2 cup tomatillos, diced 1/4 cup onion, very finely chopped 1/4 cup fresh cilantro leaves 1 jalape?
Directions : View recipe directions on epicurious.com
