Servings:4 | Calories:395 | Total Fat:12g | Chol:479mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
Sat Fat 2g
Total Carb 19g
7% Others combined
4% Roma tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 lbs cooked shrimp (peeled, deveined with tails off) 3/4 cup fresh lime juice 3 roma tomatoes (diced) 1 white onion (chopped) 1/2 cup fresh cilantro (chopped) 1 tablespoon Worcestershire sauce 1 tablespoon ketchup 1 teaspoon hot pepper sauce salt and pepper (to taste) 1 avocado (peeled, pitted and diced)
Directions : View recipe directions on blogchef.net