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Central American Tacos

This recipe contains flour tortillas, beef, olive oil, flank steak, cabbage and more.
4 Servings - 25 min - knorr.com
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Servings:4  | Calories:2042 | Total Fat:57g  | Chol:96mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 57g
88 %
Sat Fat 14g
70 %
Total Carb 294g
98 %
Fiber 20g
80 %
Sugars 17g
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Cholesterol 96mg
32 %
Sodium 3633mg
151 %
Protein 81g
163 %
Calories:
84% Flour tortillas
8% Beef
4% Others combined
3% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 cups shredded cabbage
1 cup shredded carrots
3 green onions, sliced diagonally
1 Tbsp. sugar
2 Tbsp. lime juice
2 Knorr Beef flavor Bouillon Cubes
1/2 tsp. ground cumin
2 Tbsp. olive oil
1 1/2 -lb. flank steak
8 (6 in. ea.) fajita size flour tortillas, warmed

Directions : View recipe directions on knorr.com
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