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Cauliflower Gratin

This Cauliflower Gratin recipe contains gruyere, head cauliflower, freshly grated parmesan, milk, unsalted butter and more.
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Servings:??  | Calories:1630 | Total Fat:88g  | Chol:258mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 88g
135 %
Sat Fat 52g
261 %
Total Carb 123g
41 %
Fiber 29g
115 %
Sugars 52g
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Cholesterol 258mg
86 %
Sodium 4119mg
172 %
Protein 103g
207 %
Calories:
36% Others combined
26% Gruyere
20% Head cauliflower
15% Freshly grated Parmesan
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (3 pound) head cauliflower, cut into large florets
Kosher salt
4 tablespoons (1 / 2 stick) unsalted butter, divided
3 tablespoons all-purpose flour
2 cups hot milk
1/2 teaspoon freshly ground black pepper
1/4 teaspoon grated nutmeg
3/4 cup freshly grated Gruyere, divided
1/2 cup freshly grated Parmesan
1/2 cup fresh bread crumbs

Directions : View recipe directions on smittenkitchen.com
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