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Caribbean BBQ Chicken

This Caribbean BBQ Chicken recipe contains broiler-fryer chicken, garlic powder, lime juice, ground red pepper, dried thyme leaves and more.
5 Servings - 40 min - kraftrecipes.com
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Servings:5  | Calories:589 | Total Fat:41g  | Chol:204mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 41g
63 %
Sat Fat 12g
60 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 204mg
68 %
Sodium 192mg
8 %
Protein 51g
102 %
Calories:
99% Broiler-fryer chicken
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 broiler-fryer chicken (3 lb.), cut up
1 tsp. each garlic powder and onion powder
1/2 tsp. each ground red pepper (cayenne) and black pepper
1/2 tsp. dried thyme leaves
1/2 tsp. ground cinnamon
2 Tbsp. lime juice
1/2 cup BULL'S-EYE Brown Sugar & Hickory Barbecue Sauce

Directions : View recipe directions on kraftrecipes.com
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