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photo Caramelized Pancetta and Fennel Salad Recipe | Say Mmm

Caramelized Pancetta and Fennel Salad

This Caramelized Pancetta and Fennel Salad recipe contains extra-virgin olive oil, pancetta, extra-virgin olive oil, brown sugar, fennel and more.
4 Servings - 30 min - foodnetwork.com
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Servings:4  | Calories:388 | Total Fat:35g  | Chol:22mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 8g
40 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 7g
---
Cholesterol 22mg
7 %
Sodium 779mg
32 %
Protein 5g
10 %
Calories:
38% Extra-virgin olive oil
38% Pancetta
14% Others combined
8% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 bulb fennel, halved and cut into 1/2 inch wedges
5 slices pancetta
2 cloves garlic, minced
2 tablespoons brown sugar
1 tablespoon extra-virgin olive oil
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
5 ounces (about 6 to 7 cups) mixed salad greens
2 tablespoon red wine vinegar
1 tablespoon lemon juice
1/2 teaspoon honey
1/2 teaspoon salt
1/8 teaspoon freshly ground black pepper
1/4 cup extra-virgin olive oil

 Directions : View recipe directions on foodnetwork.com
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