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photo Caprese Bison Sirloin Steak with Bow Tie Pasta Recipe | Say Mmm

Caprese Bison Sirloin Steak with Bow Tie Pasta

The delicious flavor of freshly cooked bison steaks pairs beautifully with traditional Italian caprese ingredients like basil pesto, fresh mozzarella cheese, and sweet grape tomatoes.
4 Servings - 25 min -
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Servings:4  | Calories:763 | Total Fat:46g  | Chol:120mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 46g
71 %
Sat Fat 10g
50 %
Total Carb 38g
13 %
Fiber 6g
24 %
Sugars 2g
Cholesterol 120mg
40 %
Sodium 591mg
25 %
Protein 50g
101 %
32% Basil pesto
29% Top sirloin
19% Pasta
17% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


4 (6 ounce) bison top sirloin steaks
Salt and black pepper
1 tablespoon vegetable oil
6 ounces dried bow tie (farfalle) pasta
1/2 cup purchased basil pesto
2 cups halved grape tomatoes
1 cup cubed fresh mozzarella

Directions : View recipe directions on
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