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Butternut Squash Pizza

This Butternut Squash Pizza recipe contains refrigerated pizza dough, butternut squash, olive oil, ricotta, cornmeal and more.
6 Servings - 1 hr - realsimple.com
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Servings:6  | Calories:372 | Total Fat:13g  | Chol:10mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 4g
20 %
Total Carb 57g
19 %
Fiber 5g
20 %
Sugars 9g
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Cholesterol 10mg
3 %
Sodium 1358mg
57 %
Protein 9g
18 %
Calories:
52% Refrigerated pizza dough
18% Butternut squash
16% Olive oil
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 butternut squash (about 2 pounds), peeled
1 small yellow onion, sliced into 1 / 4-inch-thick rings
3 tablespoons olive oil
1 1/2 teaspoons kosher salt
1/4 teaspoon black pepper
1 1 pound package refrigerated pizza dough
1 tablespoon cornmeal
1 tablespoon fresh thyme leaves
1/2 cup fresh ricotta

Directions : View recipe directions on realsimple.com
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