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Butternut Apple Soup

This recipe contains butternut squash, apples, olive oil, apple cider, butter and more.
4 Servings - preppypaleo.com
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Servings:4  | Calories:269 | Total Fat:7g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 54g
18 %
Fiber 9g
36 %
Sugars 21g
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Cholesterol 8mg
3 %
Sodium 633mg
26 %
Protein 4g
8 %
Calories:
47% Butternut squash
27% Others combined
13% Apples
11% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tbs. butter
1 tbs. olive oil
1 large chopped onion
1 tbs. curry powder
2.5 lb. cubed butternut squash
2 apples, peeled and cut into chunks
1 tsp. salt
pinch of black pepper
1 cup water
1 cup apple cider

Directions : View recipe directions on preppypaleo.com
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