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photo Buffalo Grilled Shrimp with Goat Cheese Dipping Sauce Recipe | Say Mmm

Buffalo Grilled Shrimp with Goat Cheese Dipping Sauce

This recipe contains heavy cream, fresh goat cheese, jumbo shrimp, extra-virgin olive oil, extra-virgin olive oil and more.
8 Servings - 50 min -
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Servings:8  | Calories:242 | Total Fat:21g  | Chol:122mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 10g
50 %
Total Carb 3g
1 %
Fiber 0g
0 %
Sugars 1g
Cholesterol 122mg
41 %
Sodium 640mg
27 %
Protein 12g
23 %
40% Heavy cream
21% Others combined
21% Fresh goat cheese
16% Jumbo shrimp
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 tablespoon extra-virgin olive oil
1 tablespoon finely chopped shallot
1/4 teaspoon ground cumin
1/4 teaspoon smoked paprika
1 cup heavy cream, room temperature
1/3 teaspoon kosher salt
4 ounces fresh goat cheese, room temperature
1 tablespoon chopped fresh chives
1 pound jumbo shrimp, peeled and deveined
1/4 cup hot sauce, such as Frank's, plus 2 tablespoons for serving
2 tablespoons extra-virgin olive oil
1 teaspoon grated lemon zest, from 1 large lemon
4 cloves garlic, smashed and coarsely chopped
1/2 teaspoon salt

Directions : View recipe directions on
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