Servings:?? | Calories:3118 | Total Fat:148g | Chol:764mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 148g
Sat Fat 88g
Total Carb 384g
36% All-purpose flour
27% Bittersweet chocolate
26% Unsalted butter
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 1/2 cups all-purpose flour Pinch of salt 2 tablespoons sugar 1 package dry yeast (2 1/4 tsp) 3 eggs beaten plus one more, beaten, for glazing 3 tablespoons room temperature milk 1/2 cup unsalted butter, diced 6 ounces bittersweet chocolate, broken into squares (I used dark chocolate)
Directions : View recipe directions on lemonsandanchovies.wordpress.com