Servings:8 | Calories:354 | Total Fat:25g | Chol:245mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 10g
50 %
Total Carb 4g
1 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 245mg
82 %
Sodium 899mg
37 %
Protein 27g
54 %
Calories:
50% Bacon
26% Shredded part-skim mozzarella cheese
20% Eggs
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 batch Basic Brioche dough 1/2 cup / 120 ml crème fraîche 12 slices thick-cut applewood-smoked bacon, cooked in the oven until barely crisp 1 cup / 240 ml Caramelized Onions 8 large eggs 2 cups / 225 g shredded part-skim mozzarella cheese
Directions : View recipe directions on epicurious.com
