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Blueberry Cheesecake Galette

This recipe contains all-purpose flour, unsalted butter, blueberries, granulated sugar, coarse sugar and more.
8 Servings - 2 hr 45 min - foodnetwork.com
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Servings:8  | Calories:281 | Total Fat:14g  | Chol:80mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 34g
11 %
Fiber 2g
8 %
Sugars 10g
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Cholesterol 80mg
27 %
Sodium 513mg
21 %
Protein 5g
10 %
Calories:
36% All-purpose flour
36% Unsalted butter
20% Others combined
7% Blueberries
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 3/4 cups all-purpose flour
2 tablespoons granulated sugar
1 teaspoon apple cider vinegar
Pinch of kosher salt
1 stick cold unsalted butter, diced
1 large egg
2 cups blueberries
1/3 cup plus 2 tablespoons granulated sugar
1 tablespoon fresh lemon juice
4 teaspoons cornstarch
Pinch of kosher salt
1 8 -ounce package cream cheese
1 large egg, beaten, plus 1 egg yolk
Pinch of freshly grated nutmeg
Coarse sugar, for sprinkling

Directions : View recipe directions on foodnetwork.com
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