Servings:?? | Calories:1343 | Total Fat:36g | Chol:258mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 18g
92 %
Total Carb 218g
73 %
Fiber 12g
46 %
Sugars 39g
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Cholesterol 258mg
86 %
Sodium 3634mg
151 %
Protein 38g
76 %
Calories:
33% Flour
28% Pancakes
22% Others combined
15% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8-10 pancakes, enough for two 1 egg 1 cup flour 1 Tablespoon sugar zest of 1 Meyer lemon 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk 2 Tablespoons butter, melted and cooled slightly 1 cup fresh blueberries or raspberries (thawed and drained berries work well too!)
Directions : View recipe directions on joythebaker.com
