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Beef Tenderloin with Smoked Paprika Mayonnaise

This Beef Tenderloin with Smoked Paprika Mayonnaise recipe contains beef tenderloin roast, mayonnaise, olive oil, beef, garlic cloves and more.
8 Servings - 1 hr - epicurious.com
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Servings:8  | Calories:850 | Total Fat:75g  | Chol:160mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 75g
115 %
Sat Fat 24g
120 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 160mg
53 %
Sodium 259mg
11 %
Protein 42g
84 %
Calories:
73% Beef tenderloin roast
24% Mayonnaise
1% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 large garlic cloves
1 teaspoon smoked paprika
1 teaspoon ground cumin
1 tablespoon olive oil
1 (3 1 / 2- to 4 pound) trimmed beef tenderloin roast, tied
1 cup mayonnaise
1 teaspoon smoked paprika
1/2 teaspoon ground cumin
2 tablespoons meat juices from beef, or to taste

Directions : View recipe directions on epicurious.com
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