Servings:6 | Calories:422 | Total Fat:25g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
Sat Fat 3g
Total Carb 47g
46% Russet potatoes
23% Extra-virgin olive oil
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
4 large Russet potatoes, cut into wedges and par-cooked Canola oil, for brushing Kosher salt and freshly ground black pepper 1/4 cup mayonnaise 2 tablespoons Dijon mustard 2 tablespoons sherry vinegar Juice from 2 grilled lemons 1/4 cup extra-virgin olive oil, plus more for garnish 2 tablespoons smoked paprika Handful flat-leaf parsley leaves, for garnish
Directions : View recipe directions on foodnetwork.com