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Beef Congee

This Beef Congee recipe contains rice, stock, shrimp, soy sauce, cloves garlic and more.
10 Servings - steamykitchen.com
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Servings:10  | Calories:106 | Total Fat:1g  | Chol:2mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 16g
5 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 2mg
1 %
Sodium 825mg
34 %
Protein 6g
12 %
Calories:
62% Rice
34% Stock
1% Others combined
1% Shrimp
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup raw rice
1/2 lb ground beef (marinated in 1 tbl soy sauce, 1 tbl cornstarch, 1/2 tsp Chinese cooking wine or dry sherry)
2 cloves garlic, minced
2 tbl dried shrimp (optional)
10 c water or stock
1 1/2 tbl soy sauce + ground pepper to taste

Directions : View recipe directions on steamykitchen.com
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