Servings:6 | Calories:178 | Total Fat:5g | Chol:25mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
Sat Fat 2g
Total Carb 22g
37% Lean ground beef
34% Kidney beans
18% Others combined
9% Steak Sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1-1/2 lb. lean ground beef 1 large green pepper , chopped 1 large onion , chopped 1 clove garlic , minced 3 Tbsp. chili powder 1 can (14-1/2 oz.) diced tomatoes , undrained 1/2 cup water 1 can (15.5 oz.) kidney beans , drained 1/3 cup A.1. Original Steak Sauce
Directions : View recipe directions on kraftrecipes.com