These brownies are sure to be a gameday winner! They're super fudgy and loaded with winning players like caramel, pecans and pretzels! Football season is here and it’s the most wonderful time of th...
Brownie mix, prepare for your debut in cheesecake. Cream cheese is your co-star, with applesauce making a surprise cameo appearance to help make this recipe a smart one.
A quick and easy vegan pasta dish with snap peas flavored with garlic and black pepper. A touch of cornstarch helps the sauce to emulsify into a pasta-coating texture.
Gooey chocolate, melty caramel, crunchy pecans...this may be the ultimate pan of brownies. Just one of these squares packs enough chocolate punch to satisfy your snacking mood.
Here's a recipe inspired by an idea from my good friend and baking colleague Dawn Woodward of Evelyn's Crackers. You start with brownies and then top them with a swirl of sweetened tahini that gives a delightful nutty depth of flavor and richness. Be sure to use untoasted sesame oil in the batter; the dark, toasted kind would be too strong.