Recipes for Beef Tacos with Radish and Avocado Salsa with grocery lists and nutritional information | Page 167

Max & Erma's Chicken Tortilla Soup

GOOOOOOOD! Nice and spicy. This makes a lot.

15 Servings - 1 hr 5 min - food.com

Classic Cocktail Meatballs

Like a little black dress, these appetizers are timeless favorites at cocktail hour. Show them off on a platter or keep them at a low simmer in a slow cooker.

25 Servings - 36 min - kraftrecipes.com

Grand Old Flag Cheese Spread

A flattened rectangle of cream cheese is cleverly decorated with olive ?

12 Servings - 15 min - kraftrecipes.com

South of the Border Deviled Eggs

Southern Living April 2007. This is on the menu for the next night we have Mexican food. I'm posting the recipe as written, but I will probably cut the recipe down for us. The cook time I listed is the time to chill the eggs before serving.

12 Servings - 1 hr 25 min - food.com

Burger Bites

These baby burgers will be a hit at any appetizer buffet, and they're perfect for little hands as well.

48 Servings - 45 min - content.pillsbury.com

Slow-Cooked Pork Burrito Bowls

Skip the tortillas and serve a spicy pork filling on top of colorful Spanish rice. Ol?

9 Servings - 8 hr 15 min - bettycrocker.com

The Best Chicken Tortilla Soup

I'm in love with this soup!! A very good friend of mine made this for me recently and I fell in love. I'm very picky about my Tortilla Soup and this by far the best ever. She makes hers in the crock pot and I have to agree, that it's easy and tastes just wonderful!! Whatever you do, DO NOT skip the garnishes! They are the icing on the cake! UPDATE April 2010: Obviously I've made this so many times I never even look at the recipe anymore! But I wanted to add some variations that I play around with that are great. Like many reviewers black beans and corn are great additions. Sometimes I add them to the leftovers (if there are any :-) so that is feels like something new the next day! I have also made it several times with shredded pork which turns it into a pork carnitas type of soup. If you like it on the spicy and smoke side buy a can of chipotle peppers in adobo sauce and mince up one or two and add it. And lastly, a little swizzle of half and half or heavy cream just minutes before serving makes it a

6 Servings - 6 hr 15 min - food.com

Open-Faced Southwest Turkey Melt

It's not the same leftover turkey once you spice it up!

10 min - kraftrecipes.com

Low Carb Breakfast Balls

I used to live off of these when I was low carbing. They freeze really well. I also occasionally mixed in TVP (texturized vegetable protein) and flax for some extra fiber.

12 Servings - 50 min - food.com

Cheesy Reuben Appetizer

If you are a Reuben sandwich fan, you’ll love these easy-to-make appetizers

20 Servings - 25 min - bettycrocker.com

Double-Stacked Oven Grinder

Layer it up and hold firmly with both hands. This flavorful stack of tasty meat and cheese shows the sandwich shop it has nothing on you.

10 min - kraftrecipes.com

Gumbo

This Gumbo recipe contains smoked sausage, vegetable oil, margarine, boneless skinless chicken breast halves, all-purpose flour and more.

10 Servings - 2 hr 40 min - foodnetwork.com

Easy Chili

Who doesn't love a soul-warming, hearty, spicy bowl of chili? That's why we thought there should be a quicker way to prep it. How's 10 minutes sound?

11 Servings - 1 hr 30 min - kraftrecipes.com

Fresh Cream of Mushroom Soup

This quick and easy recipe is so much better than the canned stuff. Great as a first course, or with salad or sandwiches. Of course, you can use it in your favorite recipes, too. To make it thicker, use less stock and/or use heavy cream instead of the half-and-half cream or milk.

1 Servings - 20 min - food.com