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Wild Mushroom Puff Pastry

Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe.
36 Servings - 35 min - allrecipes.com
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Servings:36  | Calories:105 | Total Fat:8g  | Chol:7mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 3g
15 %
Total Carb 7g
2 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 7mg
2 %
Sodium 133mg
6 %
Protein 3g
5 %
Calories:
71% Frozen puff pastry
11% Grated Parmesan cheese
10% Heavy cream
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon olive oil
1 shallot, minced
1 pound assorted wild mushrooms, sliced
2 cloves roasted garlic, minced
1 cup grated Parmesan cheese
1 bunch fresh thyme, leaves stripped and chopped
salt and black pepper to taste
1/2 cup heavy cream
1 (17.25 ounce) package frozen puff pastry, thawed

Directions : View recipe directions on allrecipes.com
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Total Fat
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