Servings:8 | Calories:501 | Total Fat:26g | Chol:47mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
Sat Fat 10g
Total Carb 47g
50% Others combined
26% Elbow pasta
12% Parmigiano reggiano
11% Sharp cheddar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 1/2 cups sliced crimini mushrooms 1 1/2 cups sliced shitake mushrooms 2 tbsp oil or bacon fat 1 1/2 tbsp sherry vinegar 3 tbsp butter 3 tbsp flour 3 cup whole milk, warmed 4 oz herb chevre, crumbled 4 oz sharp cheddar, shredded 4 oz parmigiano reggiano, separated in 2 2oz piles 1 tbsp fresh thyme leaves 2 tsp fresh rosemary, minced 1 tsp fresh sage, minced 2-3 tbsp white truffle oil, depending on how strong you like it (yes, this is some rich mac-n-cheese) 1 tsp crushed red pepper flakes 1/2 cup panko 10 oz elbow pasta
Directions : View recipe directions on whatwereeating.com