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Buttermilk Coffee Cake

This Buttermilk Coffee Cake recipe contains flour, coconut oil, olive oil, honey, rapadura and more.
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Servings:??  | Calories:4109 | Total Fat:230g  | Chol:175mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 230g
354 %
Sat Fat 115g
575 %
Total Carb 485g
162 %
Fiber 14g
55 %
Sugars 255g
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Cholesterol 175mg
58 %
Sodium 2277mg
95 %
Protein 55g
110 %
Calories:
36% Others combined
25% Flour
23% Coconut oil
14% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 1/4 cup flour (I combined whole wheat pastry, aka soft spring wheat & spelt flour)
1/2 tsp salt
1/2 tsp. cinnamon
1/2 cup rapadura / sucanat
1/2 cup honey
1/4 cup olive oil
1/2 cup coconut oil
1/2 cup walnuts, optional
1 tsp. cinnamon
1 tsp. baking soda
1 tsp. baking powder
1 egg
3/4 cup buttermilk, yogurt, kefir

Directions : View recipe directions on passionatehomemaking.com
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