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photo Venison Steak with Mushroom Tarragon Cream Sauce Recipe | Say Mmm

Venison Steak with Mushroom Tarragon Cream Sauce

This Venison Steak with Mushroom Tarragon Cream Sauce recipe contains steaks, whipping cream, unsalted butter, dry white wine, fresh tarragon and more.
2 Servings - thedragonskitchen.com
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Servings:2  | Calories:560 | Total Fat:29g  | Chol:213mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 15g
75 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 213mg
71 %
Sodium 164mg
7 %
Protein 59g
118 %
Calories:
58% Steaks
20% Whipping cream
11% Others combined
9% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 steaks
1 tablespoon unsalted butter
1 shallot, chopped
1 1/2 cups mushrooms, sliced
1/3 cup dry white wine
1 tablespoon lemon juice
1/4 cup whipping cream, room temperature
2 tablespoons fresh tarragon, chopped

 Directions : View recipe directions on thedragonskitchen.com
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