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photo Vegetable Fried Rice Recipe | Say Mmm

Vegetable Fried Rice

This Vegetable Fried Rice recipe contains rice, vegetable oil, mixed frozen vegetables, eggs, sesame oil and more.
4 Servings - 15 min - myrecipes.com
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Servings:4  | Calories:585 | Total Fat:24g  | Chol:140mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 3g
15 %
Total Carb 79g
26 %
Fiber 4g
16 %
Sugars 2g
---
Cholesterol 140mg
47 %
Sodium 987mg
41 %
Protein 14g
28 %
Calories:
49% Rice
25% Vegetable oil
15% Others combined
9% Mixed frozen vegetables
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 tablespoons soy sauce
1 teaspoon sugar
1/4 cup vegetable oil
3 large eggs, lightly beaten
3 cloves garlic, minced
2 teaspoons minced, peeled fresh ginger
5 cups cold cooked rice
1/2 teaspoon salt
4 scallions, white and light green parts, chopped
1 12 oz. bag mixed frozen vegetables, such as Birds Eye Asian Medley
2 teaspoons sesame oil

 Directions : View recipe directions on myrecipes.com
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