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Turkey Tetrazzini II

This easy pasta dish is a great way to use the turkey leftovers - and a Parmesan lover's dream!
8 Servings - 20 min - allrecipes.com
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Servings:8  | Calories:579 | Total Fat:24g  | Chol:93mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 13g
65 %
Total Carb 53g
18 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 93mg
31 %
Sodium 758mg
32 %
Protein 36g
72 %
Calories:
36% Spaghetti
28% Others combined
17% Butter
17% Turkey
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (16 ounce) package uncooked spaghetti
1/2 cup butter
1/2 cup all-purpose flour
3 cups chicken broth
2 cups milk
1 2/3 cups grated Parmesan cheese
4 cups chopped cooked turkey

Directions : View recipe directions on allrecipes.com
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