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Turkey Taco Salad

This Turkey Taco Salad recipe contains tortilla chips, ground turkey, grated cheddar, pinto beans, avocado and more.
4 Servings - 25 min - realsimple.com
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Servings:4  | Calories:900 | Total Fat:50g  | Chol:126mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 50g
77 %
Sat Fat 13g
65 %
Total Carb 79g
26 %
Fiber 18g
72 %
Sugars 7g
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Cholesterol 126mg
42 %
Sodium 2313mg
96 %
Protein 42g
84 %
Calories:
36% Others combined
34% Tortilla chips
18% Ground turkey
11% Grated Cheddar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon olive oil
1 pound ground turkey
kosher salt and pepper
1 16 ounce container store-bought refigerated fresh salsa
2 tablespoons sour cream
1 head romaine lettuce, cut into pieces (about 8 cups)
1/2 9 ounce bag tortilla chips
1 15.5 ounce can pinto beans, rinsed
1 avocado, diced
1 cup grated Cheddar
1 6 ounce can sliced black olives (optional)

Directions : View recipe directions on realsimple.com
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