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Turkey Meatballs in Red Pepper Sauce

Turkey Meatballs in Red Pepper Sauce. Serve them over healthy grains such as quinoa or buckwheat, or with roasted vegetables for a delicious dinner.
24 Servings - 1 hr 5 min - mariaushakova.com
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Servings:24  | Calories:70 | Total Fat:4g  | Chol:31mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 31mg
10 %
Sodium 235mg
10 %
Protein 6g
12 %
Calories:
57% Ground turkey
19% Others combined
14% Olive oil
7% Red bell peppers
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 Tbsp olive oil
1/2 medium onion, thinly sliced
1/2 cup chicken broth
1/4 cup white vinegar
1 Tbsp coconut sugar or regular white sugar
1 Tbsp red paprika
1/2 Tbsp garlic powder
4 large red bell peppers, cored and chopped into large chunks
salt and pepper to taste
1 1/2 pound ground turkey
2 Tbsp tomato paste
1 free range egg
1/4 cup bread crumbs
1/2 Tbsp garlic powder
1 tsp salt

Directions : View recipe directions on mariaushakova.com
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