Turkey and Hot Sausage Chili

This Turkey and Hot Sausage Chili recipe contains hot italian sausage, monterey jack cheese, ground turkey, pinto beans, lager beer and more.

8 Servings - 1 hr 5 min - foodnetwork.com

Servings:8 | Calories:478 | Total Fat:27g | Chol:102mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 27g

42 %

Sat Fat 10g

50 %

Total Carb 29g

10 %

Fiber 8g

32 %

Sugars 5g

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Cholesterol 102mg

34 %

Sodium 2545mg

106 %

Protein 29g

59 %

Calories:

36% Others combined

27% Hot Italian sausage

19% Monterey Jack cheese

16% Ground turkey

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1 tablespoon vegetable oil
1 pound ground turkey
12 ounces hot Italian sausage, removed from casings and crumbled
1 1/2 cups chopped yellow onions
1/2 cup chopped green bell peppers
1/2 cup chopped, roasted and peeled green poblano or Anaheim chiles
2 tablespoons minced garlic
2 tablespoons chili powder
1 1/2 teaspoons ground cumin
1/2 teaspoon salt
1 (12 ounce) lager beer
1 (28 ounce) can chopped tomatoes with their juice
2 cups cooked pinto beans, or canned beans, rinsed and drained
1/4 cup chopped fresh cilantro leaves
2 cups grated Monterey Jack cheese, garnish
Tortilla chips, accompaniment
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme

Directions : View recipe directions on foodnetwork.com

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