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Tomato-Basil Soup

Make a quick version of the classic soup for a refreshingly light supper. Toasted French bread topped with a light Boursin cheese adds great flavor to the meal and is a tasty stand-in for the standard grilled cheese sandwich.
4 Servings - myrecipes.com
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Servings:4  | Calories:112 | Total Fat:4g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 15g
5 %
Fiber 4g
16 %
Sugars 8g
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Cholesterol 0mg
0 %
Sodium 1439mg
60 %
Protein 7g
14 %
Calories:
46% No-salt-added diced tomatoes
24% Chicken broth
18% Olive oil
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 teaspoons olive oil
3 garlic cloves, minced
3 cups fat-free, less-sodium chicken broth
3/4 teaspoon salt
3 (14.5 ounce) cans no-salt-added diced tomatoes, undrained
2 cups fresh basil leaves, thinly sliced
Basil leaves (optional)

Directions : View recipe directions on myrecipes.com
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