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Tomato-Basil Shrimp Skewers

I promise you that these are THE best, most perfectly seasoned shrimp you will ever eat. My husband doesn't normally care for shrimp, but he raves over these! —Jennifer Fulk, Moreno Valley, California
6 Servings - 30 min -
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Servings:6  | Calories:213 | Total Fat:13g  | Chol:191mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 2g
10 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 1g
Cholesterol 191mg
64 %
Sodium 916mg
38 %
Protein 21g
42 %
50% Jumbo shrimp
47% Olive oil
1% Tomato sauce
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/3 cup olive oil
1/4 cup tomato sauce
2 tablespoons minced fresh basil
2 tablespoons red wine vinegar
1-1/2 teaspoons minced garlic
1/4 teaspoon cayenne pepper
2 pounds uncooked jumbo shrimp, peeled and deveined

Directions : View recipe directions on
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