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How to make the best Oatmeal

This recipe contains steel-cut oats, milk, unsalted butter.
4 Servings -
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Servings:4  | Calories:209 | Total Fat:7g  | Chol:12mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 3g
15 %
Total Carb 29g
10 %
Fiber 4g
16 %
Sugars 3g
Cholesterol 12mg
4 %
Sodium 325mg
14 %
Protein 9g
18 %
72% Steel-cut oats
15% Milk
12% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 tablespoon unsalted butter
1 cup steel-cut oats
3 1/4 cup water
1 cup milk
1/2 teaspoon kosher salt
To serve:

Brown sugar, honey, or other sweetener
Heavy cream or milk

Directions : View recipe directions on
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