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Taco Soup

This Taco Soup recipe contains ground beef, kidney beans, stewed tomatoes, taco seasoning.
5 Servings - 20 min - tasteofhome.com
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Servings:5  | Calories:340 | Total Fat:21g  | Chol:70mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 8g
40 %
Total Carb 16g
5 %
Fiber 5g
20 %
Sugars 3g
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Cholesterol 70mg
23 %
Sodium 436mg
18 %
Protein 22g
44 %
Calories:
67% Ground beef
21% Kidney beans
6% Shredded cheddar cheese
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound ground beef X Kick-up the flavor
1 envelope (1-1/4 ounces) taco seasoning
1 can (14-1/2 ounces) stewed tomatoes
1 can (15 ounces) kidney beans, rinsed and drained
1 cup water
Shredded cheddar cheese
Sliced green onions, sour cream and corn chips or tortilla chips, optional

Directions : View recipe directions on tasteofhome.com
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