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Taco Pasta

I love to spend hours in the kitchen, but the reality is that at the stage of my life I am in right now, I don't have the time to do that. The majority of my recipes need to be
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Servings:2  | Calories:1423 | Total Fat:76g  | Chol:250mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 76g
117 %
Sat Fat 36g
180 %
Total Carb 105g
35 %
Fiber 8g
32 %
Sugars 16g
Cholesterol 250mg
83 %
Sodium 1804mg
75 %
Protein 79g
158 %
40% Ground beef
29% Shell macaroni
24% Shredded cheddar cheese
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 pound ground beef
1 package (1-1/4 ounces) taco seasoning
1 can (15 ounces) tomato sauce
1 package (8 ounce) shell macaroni, cooked and drained ( I used a gf brown rice pasta)
1 can (4 ounces) chopped green chilies
1 1/2 cups shredded cheddar cheese

Directions : View recipe directions on
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