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photo Taco Chicken Rigatoni Bake (Pickypalate) Recipe | Say Mmm

Taco Chicken Rigatoni Bake (Pickypalate)

This Chicken Rigatoni Bake is the perfect quick fix dinner that everyone loves. Great flavors, simple ingredients. Family favorite rigatoni pasta!
8 Servings - 35 min - picky-palate.com
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Servings:8  | Calories:515 | Total Fat:22g  | Chol:101mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 13g
65 %
Total Carb 47g
16 %
Fiber 7g
28 %
Sugars 1g
---
Cholesterol 101mg
34 %
Sodium 458mg
19 %
Protein 33g
67 %
Calories:
44% Shredded cheddar
39% Rigatoni pasta
8% Chicken
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound dry rigatoni pasta
two 10 ounce cans diced tomatoes with chilies mild
2 cups cooked chopped chicken
1 packet Old El Paso Chicken Taco Seasoning
1/2 cup chopped fresh cilantro
4 cups shredded cheddar and mozzarella mixed

 Directions : View recipe directions on picky-palate.com
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