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Swiss Bacon Dip

This Swiss Bacon Dip recipe contains bacon, mayonnaise, cream cheese, shredded Swiss cheese, smoked almonds and more.
10 Servings - 28 min -
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Servings:10  | Calories:795 | Total Fat:77g  | Chol:119mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 77g
118 %
Sat Fat 26g
130 %
Total Carb 5g
2 %
Fiber 1g
4 %
Sugars 1g
Cholesterol 119mg
40 %
Sodium 1136mg
47 %
Protein 21g
42 %
66% Bacon
13% Others combined
10% Mayonnaise
9% Cream cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


8 slices center cut bacon, chopped
8 ounces softened cream cheese
1/2 cup mayonnaise
2 rounded teaspoons prepared Dijon style mustard
1 1/2 cups shredded Swiss cheese, available on dairy aisle
3 scallions, chopped
1/2 cup smoked almonds, coarsely chopped
Baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping

Directions : View recipe directions on
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