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Sweet-Potato Muffins

Walnuts, raisins and a bunch of wonderful spices are swirled into this yummy sweet potato muffin batter. The dozen muffins that emerge from the hot oven are moist, full of marvelous flavors and perfect in every way.
12 Servings - allrecipes.com
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Servings:12  | Calories:369 | Total Fat:17g  | Chol:27mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 2g
10 %
Total Carb 51g
17 %
Fiber 3g
12 %
Sugars 22g
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Cholesterol 27mg
9 %
Sodium 221mg
9 %
Protein 5g
11 %
Calories:
36% Others combined
22% Canola oil
20% Brown sugar
20% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/8 cups packed brown sugar
1/2 cup canola oil
1 teaspoon vanilla extract
2 eggs
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon freshly grated nutmeg
1/2 teaspoon ground allspice
1/2 teaspoon salt
4 cups peeled, shredded sweet potato
1/2 cup raisins
1 cup walnuts

Directions : View recipe directions on allrecipes.com
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