Servings:6 | Calories:302 | Total Fat:7g | Chol:97mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 3g
15 %
Total Carb 24g
8 %
Fiber 4g
16 %
Sugars 14g
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Cholesterol 97mg
32 %
Sodium 602mg
25 %
Protein 36g
73 %
Calories:
64% Stew meat
17% Others combined
9% Pure maple syrup
8% Baby carrots
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 ounces presliced mushrooms 2 pounds lean stew meat, trimmed of fat One 16 ounce bag baby carrots One 8 ounce can tomato sauce 1/3 cup pure maple syrup 2 tablespoons cider vinegar 1/2 teaspoon salt 3 tablespoons cornstarch 3 tablespoons cold water 1 cup frozen petite peas, thawed
Directions : View recipe directions on mealmakeovermoms.com
