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photo Streusel Topped Blueberry Muffins Recipe | Say Mmm

Streusel Topped Blueberry Muffins

This Streusel Topped Blueberry Muffins recipe contains all-purpose flour, canola oil, sugar, sugar, butter and more.
12 Servings - ourbestbites.com
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Servings:12  | Calories:215 | Total Fat:8g  | Chol:20mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 33g
11 %
Fiber 1g
4 %
Sugars 16g
---
Cholesterol 20mg
7 %
Sodium 307mg
13 %
Protein 3g
7 %
Calories:
31% All-purpose flour
29% Others combined
23% Canola oil
15% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 3/4 c. all-purpose flour
2 3/4 tsp. baking powder
3/4 tsp. table salt
1/2 c. sugar
2 tsp. grated orange or lemon peel
1 large egg
3/4 c. buttermilk
1/3 c. canola oil
1 c. fresh or frozen blueberries
1 Tbsp. flour
1 Tbsp. sugar
Streusel Topping
1/4 c. sugar
2 1/2 Tbsp. flour
1/2 tsp. cinnamon
1 1/2 Tbsp. butter

 Directions : View recipe directions on ourbestbites.com
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