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photo Streusel-Topped Banana Bread Recipe | Say Mmm

Streusel-Topped Banana Bread

This Streusel-Topped Banana Bread recipe contains flour, sugar, planters walnuts, butter, butter and more.
16 Servings - 1 hr 5 min - kraftrecipes.com
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Servings:16  | Calories:245 | Total Fat:11g  | Chol:35mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 4g
20 %
Total Carb 34g
11 %
Fiber 1g
4 %
Sugars 16g
---
Cholesterol 35mg
12 %
Sodium 190mg
8 %
Protein 4g
8 %
Calories:
34% Others combined
26% Flour
19% Sugar
19% PLANTERS Walnuts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup butter , softened
1 cup sugar
1 cup mashed fully ripe bananas (about 3)
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 eggs
2-1/4 cups flour
1-1/2 tsp. CALUMET Baking Powder
1/2 tsp. baking soda
1/2 tsp. salt
1 cup chopped PLANTERS Walnuts
1/3 cup flour
3 Tbsp. sugar
3 Tbsp. cold butter

 Directions : View recipe directions on kraftrecipes.com
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